Hors D’oeuvres
Shrimp Scorpio Pizza with our Homemade Semolina Crust, Shrimp, Feta,
Tomatoes and Greek Spices

$7.00

Soups
Homemade Soups to Warm The Heart
African Peanut with Sweet Potatoes, Brown Rice and Kale          
New England Clam Chowder
Roasted Red Pepper Bisque with Smoked Gouda

Cup   $3.25        Bowl   $4.75

Salads
Our Salads are not only Beautiful, but Delicious!  Served with Our Signature Savory Roll
 Add Grilled Chicken Breast   $1.75 – lunch Add Seared Tuna Filet   $2.75
 
Grande   $7.00                              Petit   $5.50  
Tabouli  Our own version of the traditional Mediterranean dish with
Tomatoes, Cucumber, Mint, Bulgur and a Spiced Honey Vinaigrette


Grilled Cheese Sandwich
 Philly Cheese Steak
 Ribeye Strips Grilled with Red Peeper and Onions and
topped with a Cheese Blend of Mozzarella, Provolone and Goat Cheese  
$6.75

Sandwich Sides  
               Eggplant ‘Fries’     Cauliflower ‘Potato’ Salad       

Entrees

Quinoa with Vegetables, Tofu and Basil Oil   
A vegan dish prepared to order
(approx 15-20 minutes) with Grilled Tofu Artichokes, Sundried Tomatoes,
Squash, Greens, Basil Oil and Sunflower Seeds
    $12.75

Orange Roughy with a Miso and Citrus Glaze     
Asian Inspired with a Sweet
Miso, Mirin and Orange Zest Glaze served on bed of Soba Noodles with
Sugar Snap Peas and Red Pepper
 $17.75

Espresso Encrusted Beef Tenderloin and Scallops with a Champagne Vanilla Sauce  
 
Six Ounce Espresso Encrusted Beef Tenderloin and 2 Scallops
in a Champagne Vanilla Sauce served with Garlic
Mashed Potatoes and Grilled Vegetables
  $19.75



Inside the
Worthington Inn
920 West Lincoln
Charleston, IL  61920

217.348.2830

















two flowers will have a
collection of dishes
--each 6 ½ week Season (8
per year)--
built around food items,
flavors, or textures
representing the season


--we will serve Roasted Red
Pepper Bisque all year round,
and we will offer two Seasonal
Soups--
Counter